Dec 2 — New Brews: Big Boss Aces & Ates Stout and French Broad 13 Rebels ESB.
Nov 25 — Happy Thanksgiving! Beasley's will be open for regular business hours all week, with the exception of Thursday. We will be closed on Thanksgiving Day to be thankful in the company of our loved ones. As always, we are thankful to be a part of your community.
Nov 13 — New fall bakes on our board: Banana pudding, butterscotch cake, and bourbon chocolate pecan pie!
Mar 6 — Meet the veggie sandwich: Alfalfa sprouts, cheddar, tomato, and avocado, piled high with sorghum-dijon mustard and mayo. Served on our house-made sourdough.
Mar 4 — We believe that fried chicken + bubbly might be one of the most perfect pairings out there. We've just added some new bubbles to our list. Try the Avinyo Cava Rose, Hilinger Prosecco Pinot Noir, or the Bel Star Prosecco next time you're in. Bubbly deliciousness + fried deliciousness = our kind of delicious. Sounds delicious, right?
Mar 1 — New bar snack! Roasted Poblano "Pimento" Cheese, made with Ashe County cheddar and served with house-made crackers.